Foody much?
I am a business man, and I have owned, and will own again, a food business… I currently own a hospitality and service business that is not food, but my Wife and Daughter are both Chefs; one with and one without a restaurant.
This is one of maybe about two podcast that I listen to on a regular basis.
I have other podcast that I follow, but I usually hit “mark as read” two minutes in… But not this one. #truestory
You have to understand that I own over a month (24hours x 31 days) worth of Audible books and have been listening to myriads of Podcast hours since they first became a thing.
Most Podcast and Audio Books are GARBAGE, but Chris Spears and his “Chefs Without Restaurants” is NON-pretentious and real. Unlike most podcast, you can actually get something out of it consistently.
Heck, it is even entertaining most of the time.
It is always interesting and useful.
I am sure that you will find it to be a favorite for yourself, as well. #100
