This week on Chefs Without Restaurants we have chef Kyle Shankman. Kyle is the chef and owner of Speak Easy Supper Club, an exclusive dining experience in the Atlanta area. As tickets for Speak Easy are hard to come by, Chef Shankman also finds a way to feed folks as a private chef and cooking class instructor.
A chef for two decades, Kyle has run multiple restaurant kitchens as an executive chef and consultant, taught hundreds of cooking classes for home cooks, been the personal chef to A-List celebrities, and has been the on-camera talent in both live and produced segments for several national brands.
On the show, we discuss starting the supper club in his residential home with his 15-year-old son. We talk about the inspiration for his menus, how his diners find him, and the pros and cons of running a supper club.
If you'd like to hear Kyle discuss why hiring an assistant was a game-changer for his business, check out the mini-episode here (https://www.buzzsprout.com/725607/episodes/12538308) .
KYLE SHANKMAN
Kyle's Instagram (https://www.instagram.com/chefshankman/)
Kyles Website
(http://www.chefshankman.com/) Speak Easy Supper Club on Instagram (http://www.instagram.com/speakeasysupperclub)
Kyle's Facebook (https://www.facebook.com/chefshankman/)
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