April 26, 2022

132: Lowering Barriers to Create Community through Food

132: Lowering Barriers to Create Community through Food

For the last 11 years Len Senater ran The Depanneur in Toronto, Canada, an unusual venue that hosted thousands of unique pop-up food events and showcased Toronto's culinary talent. In 2016 he founded the Newcomer Kitchen, a weekly food pop up by and...

The player is loading ...
Eating at a Meeting

For the last 11 years Len Senater ran The Depanneur in Toronto, Canada, an unusual venue that hosted thousands of unique pop-up food events and showcased Toronto's culinary talent.

In 2016 he founded the Newcomer Kitchen, a weekly food pop up by and for newly arrived Syrian refugee women so they could prepare, serve and sell traditional Syrian meals.

Currently taking a sabbatical year to finish up The Depanneur Cookbook (2023) which will feature recipes & stories from 100 cooks (>80 nationalities!) that have come through The Depanneur over the past decade.

If you're interested in learning from a person who has hosted a 1,000+ dinner parties and worked with 100+ amateur & professional cooks from all over the world, tune into Eating at a Meeting LIVE on February 23 at 12PM Eastern.

Connect with Tracy: facebook.com/groups/EatingataMeeting thrivemeetings.com

Like what you heard? Subscribe to our newsletter for more episodes and insider content delivered right to your inbox!