Owner / CEO, Crêpes à Latte
Hailey is the driving force behind Crêpes à Latte, where she brings her passion for making an impact and creating meaningful connections between people and brands. Known for her out-of-the-box thinking, Hailey continuously pushes the boundaries of experiential hospitality. Her leadership style is deeply rooted in collaboration, fostering a culture where every voice is heard, and every idea has the potential to spark something extraordinary. Under her guidance, Crêpes à Latte continues to thrive as an innovative and inclusive company that values creativity and connection.
Tracy speaks with Hailey Rosenstein and Amy Simonides of Crepes A Latte about crafting memorable and compliant food and beverage experiences at healthcare trade shows. They highlight the logistical intricacies of complying with the Sunshine Act, budgeting, and providing unique, …