Introduction
Today, we’re diving into the esteemed Buffalo Trace Antique Collection, focusing on a classic rye: Sazerac Rye 18-Year-Old. This expression stands out with its impressive age of 18 years and 5 months, first barreled in May of 2005. Bottled at 90 proof, it’s carefully watered down from its original barrel entry proof of 125 to maintain a more refined and approachable profile. So, how does this seasoned rye stack up? Let’s get into the details.
This review is taken from our episode "Whiplash / Sazerac Rye 18 Years Old." Click the link to listen to this review in audio format.
Nose
Bob: Right off the bat, this nose is heavy on the melon – I got distinct honeydew and cantaloupe as I poured it. But as it calms down, those notes mellow into a mix of brown sugar, cinnamon, and a hint of mint. It’s rich but also has an intriguing yeasty quality, reminiscent of younger ryes. For me, that complexity is both surprising and enjoyable. Score: 8.5/10
Brad: I think the nose here is stellar. There’s a sweetness with brown sugar and a cinnamon spice layered under a fresh rye and mint aroma. Together, it reminds me of raisin bread, with a touch of fruitiness adding depth. I’m blown away by this and would rate it higher than Bob. Score: 9.5/10
Taste
Brad: The palate is equally impressive, with bold notes of mint, rye spice, clove, and a lovely burst of vanilla. The cream cheese icing vibe adds a lush sweetness, making it feel like the flavors keep unfolding. For me, it’s a solid rye experience that hits a beautiful balance of spice and sweetness. Score: 9/10
Bob: I was excited to try it, but honestly, I found the palate disappointing. There’s a sour and grassy element here, almost straw-like. While I did pick up a fleeting hint of cherry candy, it faded quickly, leaving behind an earthy tone. This didn’t hold up to the rich profile I was expecting. Score: 7/10
Finish
Brad: The finish is smooth and long, with the rye spice taking a vegetal turn. I picked up some leather from the age, rounded out with a sweet apricot note that sticks around. It’s mellow and just lingers in the best way. I’d say this is one of the highlights for me. Score: 9.5/10
Bob: For me, the finish is better but still doesn’t quite save the experience. It’s one-note and veers into a bitter, grassy territory. If you’re a fan of earthy scotches, this might appeal, but as a rye, it’s underwhelming. Score: 7/10
Balance
Brad: Overall, I think this has a very solid balance. The flavors transition nicely from one to the next, with a complexity that keeps it interesting. It may not be as layered as other BTAC releases, but it’s still an excellent rye. Score: 9/10
Bob: For me, the balance is lacking – it feels a bit unpolished, like the flavors aren’t quite meshing together. There’s a disconnect between the nose, palate, and finish, and it doesn’t feel cohesive enough for a BTAC release. Score: 7/10
Value
Brad: When we look at this within the lineup, it’s hard not to feel that the proof should be higher, especially given the price point. The lower proof seems to limit its potential complexity. Score: 6.5/10
Bob: Value is where I’m particularly harsh. For the price, I was hoping for a richer experience. There’s just not enough here to justify the high cost, especially when compared to the rest of the BTAC lineup. Score: 3/10
Final Scores
- Bob’s Total: 32.5/50
- Brad’s Total: 43.5/50
- Combined Score: 38/50
Final Thoughts
Sazerac Rye 18 is a divisive pour, at least between the two of us. At a combined 38/50, it falls below our 40/50 “highly recommended” threshold. If you’re curious, it may be worth a pour at the bar, but with many alternatives available, this bottle doesn’t quite stand out in the Buffalo Trace Antique Collection lineup. While Brad found plenty to love, Bob’s experience was that this Sazerac didn’t quite measure up.
