Oct. 17, 2022

Ask Me Anything: Should I Consume Omega-3 or Fish Oil To Optimize My Health?

Ask Me Anything: Should I Consume Omega-3 or Fish Oil To Optimize My Health?
The player is loading ...
Nutrition Without Compromise

In this solo podcast episode, Corinna Bellizzi responds to community questions around what the best sources of omega-3 are, from plant-based to fish, and even meat sources. You'll learn why the particular omega-3's EPA and DHA can be harder to get from diet alone, especially if you are vegetarian or vegan.


00:00 Introduction


01:45 What are essential fatty acids?


03:30 Why do I need to balance my omega-6:omega-3 ratio?


04:30 What are common sources of omega-6s and why am I getting too much of them?


06:25 The problem posed by a diet rich in seed oils like canola, corn, and safflower and legume oils like soy and peanut


07:53 Algae provides a direct source of EPA and DHA (fish get their omega-3 from algae)


09:00 Why do I get fishy burps with fish oil even other algae oils? (hint - it's the form of the oil)


11:00 How do I reduce my omega-6s while increasing my omega-3s?


12:24 What about omega-9s from olive oil or avocado oil? Are they essential and healthy?


13:25 Why do I need to avoid partially hydrogenated or fully hydrogenated oils (AKA Trans Fats)?


17:29 Why you should lean towards whole foods and away from highly processed foods


18:00 Exceptions to the "seed oil" avoidance rule


19:15 The case for daily supplementation of the omega-3s EPA and DHA in the polar lipid form


21:15 Unique offer for Nutrition Without Compromise listeners -- plus details of our holiday bundle -- including Immunity Boost!


RESOURCES MENTIONED:


About Our Host, Corinna Bellizzi: 

Corinna Bellizzi, MBA is an omega-3 expert who pioneered the growth of Nordic Naturals to over $100 million in annual sales. Given her concern for health of people and the planet, she shifted her focus from fish-sourced omegas to algae in 2016. Today she leads Örlö Nutrition, a new algae brand that features the world’s first carbon-negative omega-3s. Örlö Nutrition grows their algae in pristine water in Iceland, in a controlled environment, optimized with AI and principles of circularity. She hosts a podcast, Nutrition Without Compromise, covering health topics without compromising your ethics, or the health of our home planet.