In #13, Michael Sikand and Simran Sandhu discuss the stories of Griffin Spolansky and Taylor Hersom. Griffin got his start peddling his grandma's salad dressing to local stores as a teenager. Now he's 26 and owns a snack bar brand called Mezcla that's doing $5M/yr because Americans love "the crunch". Next up is Taylor Hersom, the founder of Eden Data, who turned his small UpWork hustle into a bustling cybersecurity consulting firm that will do $6M in revenue this year. His big realization for starting it? Small companies can't sell to big companies without complying with a long list of security standards.
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Check out Mezcla: https://eatmezcla.com/
Check out Eden Data: https://www.crossnetgame.com/
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Message Simmy on Twitter: @_simmy_
Our Future Podcast is a production of Morning Brew.
