Creating a niche product in an already niche category of craft spirits in BC is not an easy task but I sat down with Shawn Dalton of Marrow Vermouth and got behind his inspirations and why he continues to create great vermouth.
Join us every Tuesday & Friday as award winning industry stalwart, Shawn Soole interviews some of the hospitality industries top talents from around the world including bartenders, venue owners, distillers and industry supporters. Get points of view, advice and the backstories every week.
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