Branding Your Business with Michael Rolland of Yough

The finale of our 2-part series— if you missed the first, take a listen before diving into this one!

For this show, we solve the question: How do you run a successful frozen pizza business? Fear not! Michael Rolland and I tackle this query in today's episode. So, relax and enjoy as we delve into branding and the importance of seeking help. 

Highlights:

• Michael shares the journey of building the business, Yough!, and the challenges and barriers he has faced along the way.
• He breaks down and discusses the roadmap of 3PL (Third-party Logistics), and its role in the success of frozen goods businesses.
• Piggyback effect— it's like catching a ride on the momentum of those who have already paved the way while building solid relationships.
• Branding goes beyond just a logo or a tagline—  it's the essence of your identity in the market. If you're considering starting a business or contemplating a rebranding journey, this is a must-listen!
• Wrapping up this episode on a positive note: If you love what you do and the purpose behind it, you're on the right track. Stay inspired!

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