Sorry for the swearing! I will try to chill out on the F Bombs!
We speak with Jay from Arty Stan Pizza. Jay talks about delayed gratification, building a team, and being cheeky with his customers. One thing I really love about Jay is his personality and he uses that to not only get rid of the stigma of selling food out of his house, but to build lasting relationships.
Follow Jay @arty_stan_pizza
https://www.artystanpizza.co.uk/
https://www.instagram.com/arty_stan_pizza/
Follow me on IG@whatsgooddough
https://www.instagram.com/whatsgooddough/
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